Fresh from the kitchen of Hutten
Every day ours chef’s serve a different selection from our sustainable and vitality-focused products in restaurant Fields. We have a sense of responsibility to serve you food of a high nutritional value.
Hutten is the one and only caterer in the country to have our own culinary hub in Veghel where our chefs prepare food and beverages day and night. For our own Hutten brand, only non-treated ingredients and products are selected. Many of our products are made in-house and are free from all sorts of additives. We deliberately limit the addition of salt and sugar, because we want the food and the beverages to contribute to your health. We use our own Dutch network of farmers and producers. What’s good and available nearby, shouldn’t be brought in from a distant supplier. We know exactly where the ingredients and the products from our own brand come from, how they are made, and what’s in them. And that they are ok! For you, for the environment and for the well-being of animals.
We provide fresh pressed fruit juices daily, make salad for sandwiches and make broth every night that serves as a base for soup. And ideally, we prefer to prepare as much as we can in the company’s restaurant, because fresh is best!
